Deliciously sinful truffles filled with a champagne ganache and covered in fine single origin chocolate.  A decadent treat, perfect for special occasions. 

VEGETARIAN - GLUTEN FREE - PALM OIL FREE

Ingredients: Milk Chocolate (Sugar, Cocoa Butter, Cocoa Mass, Milk Powder, Emulsifier: Non-GMO Soya Lecithin, Natural Vanilla Extract). White Chocolate (Sugar, Cocoa Butter, Milk Powder, Emulsifier: Soya Lecithin, Natural Vanilla Extract). Cream (Milk), Marc de Champagne (3.9%), Glucose Syrup, ,Dextrose Powder, Icing Sugar (Sugar, Anti-Caking Agent: Tricalcium Phosphate). Milk Chocolate contains Cocoa Solids 40% Minimum, Milk Solids 14.5% Minimum.

Allergens: Milk, Soya, may contain traces of peanuts, nuts and gluten

Chocolate Origin: Colombia

Net Weight: 125g

Packaging Artist: Studio Les Canailles, France

COCO is an independent artisan chocolatier based in Edinburgh, Scotland. They're passionate about crafting exquisitely flavoured, organic, vegan and vegetarian single origin chocolate, ethically sourced from Colombia.  Production begins at source in Colombia - ensuring more wealth is retained in their developing economy - before being finished in Edinburgh.  They visit the farmers who produce the cacao for their products every year, and work with them to improve cultivation processes so that they can maximise their yield and income.

Finally, each delicious product looks as good as it tastes, thanks to COCO's groundbreaking collaborations with contemporary independent artists from all over the world, who have designed their unique and beautiful wrappings.  They're perfect for gifting - if you can control yourself first